One reason is that raw fruit has more fiber. Flickinger and associates, in an examination of patients who received a Roux-en-Y gastric bypass, recorded a mean weight loss of 51 kg in 18 months, which was then maintained over 36 months of follow-up. Centers for Disease Control and Prevention. A Norwegian study compared gastric bypass with duodenal switch and determined that duodenal switch surgery was associated with greater weight loss and greater reductions in total and LDL-C levels. These sources also have adequate micronutrients and trace elements. After the correction factors were applied, MET-peak increased to 6.
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